Mashed cauliflower

Monday, December 10, 2012


With chickpea burgers

Norsk
300g blomkål per person
salt etter smak
evt. muskat

- Kok blomkålbitene du vil ha i omtrent 15 minutter (til det er veldig mykt)
- Miks til det er så jevnt som du vil ha det, og tilsett resten etter smak


With "kjøttkake"


With chickpea burgers

English
300 grams of cauliflower per person
salt to taste
perhaps some nutmeg

- Boil the cauliflower bits you want for about 15 minutes (until reeeally soft)
- Mix until it's as smooth as you like it, and add the rest to taste





With an odd 'socca batter and onion' mixture

Source: Mine!

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